Here comes your ginger!

Kombucha Mule Mocktail Recipe

Makes 1 Cocktail

Ingredients:

12 oz Boochy Mama’s Temple of Gold kombucha
1 oz Ginger Juice
1.5 oz Vodka (optional)
Slice of fresh ginger root
Slice of lemon

Instructions:

  • Fill a glass or copper mug with cubed ice

  • Pour ginger juice over the ice

  • Fill to the top with Temple of Gold kombucha

  • Stir to mix  

  • Garnish with slices of fresh ginger & lemon

  • Enjoy!

Recipe credit: Lizzie Arden, Ohio-based professional potions maker

 
Temple of Gold Kombucha
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